Veg & Non Veg Pickles

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Masi Sambol

₹125

TwinBirds Masi sambol a favorite recipe in India is so good and tasty. It indicates the Indians traditional types of recipe. It contains ingredients such as fish (Masi), ground oil, onion, tomato, red chilli, ginger, garlic, salt, turmeric powder etc. It is more fresh and prepared hygienically. It has high protein and minerals. It goes well with ri..

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Malabar Fish Curry

₹125

TwinBirds Malabar fish curry is made from Fish, curry leaves and special Malabar tamarind. It is a most favorite dish for all age group. It is prepared by traditional method of Kerala. It is a real taste of Kerala. It contains fish, ground nut oil, onion, tomato, red chilli powder, tamarind, ginger, garlic, salt, turmeric power etc...

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Briyani Rice Paste - One Plus One Offer (For 200 gm)

₹85

PreparationMix 3 – 4 tbsp of Aachi Briyani rice paste to 400 – 450g of cooked rice. Garnish with coriander leaves and serve.IngredientsVegetables – Tomato, Carrot, Beans, Onion, Green Chillies, Garlic, Ginger, Salt, Cinnamon, Gingelly Oil, Citric Acid & Acetic Acid...

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Nethili Fish Curry

₹125

IngredientsFish Pieces, Gingelly Oil, Chilli Powder, Salt, Ginger Garlic Paste, Green Chillies, Lime Juice, Tamarind, Fenugreek Powder, Mustard Powder, Turmeric Powder and Acetic Acid.CONTAINS CLASS II PRESERVATIVE E211..

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Curry Leaf Rice Paste - One Plus One Offer (For 200g)

₹85

PreparationMix 3 – 4 tbsp of Aachi Curry leaf rice paste to 400 – 450g of cooked rice. Garnish with coriander leaves and serve...

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Lemon Rice Paste - One Plus One Offer (For 200g)

₹85

PreparationMix 3 – 4 tbsp of Aachi Lemon rice paste to 400 – 450g of cooked rice. Garnish with coriander leaves and serve.IngredientsLemon Juice, Refined Vegetable Oil, Green Chillies, Salt, Asafoetida and Acetic Acid...

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Pepper Fish Curry

₹125

Pepper fish curry is a south Indian traditional style of recipe. This pepper fish curry has lots of flavors in it but uses very few handy ingredients found in any kitchen pantry.Ingredients:Fish pieces,Refined ground nut oil,Onion,Tomato,Red chilli powder,Tamarind,Garlic,Pepper powder,Coriander powder,Turmeric powder,Acidity regulator (E260)...

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Prawn Curry

₹130

IngredientsPrawn Pieces, Gingelly Oil, Chilli Powder, Salt, Tomato, Ginger Garlic Paste, Green Chillies, Lime Juice, Fenugreek Powder, Mustard Powder, Turmeric Powder and Acetic Acid...

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Prawn Pickle

₹85

IngredientsPrawn Pieces, Gingelly Oil, Chilli Powder, Salt, Ginger Garlic Paste, Green Chillies, Lime Juice, Fenugreek Powder, Mustard Powder, Turmeric Powder and Acetic Acid.CONTAINS CLASS II PRESERVATIVE E211..

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Prawn Sambol

₹125

Prawn sambol is a spicy, chili based sauce or relish that is popular in many countries across Southeast Asia, usually served with Dosa or Rice Pan Cake, alternatively this can be served with steamed rice.Ingredients:Dry prawns,Refined ground nut oil,Onion, Red chilli,Ginger Garlic,Salt,Turmeric powder,Acidity regulator (E260)...

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Tomato Garlic Rice Paste - One Plus One Offer (For 200 gm)

₹85

Ingredients:Tomato, Edible vegetable oil, Onion, Salt, Garlic, Ginger and Red chilli powder.Directions:Mix about 2-3 table spoon of the paste with 400-450g (as per your taste) of cooked rice. Garnish & serve, can also be used for idly, dosa and chappathi etc...

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Prawn Puthina Thokku

₹125

TwinBirds Prawn Puthina Thokku is the most delicious dish. It has both the flavor of prawn and puthina. It is very good for health and very tasty too. Added fresh Puthina and prawn has its own values. It can also be consumed as a rice paste or side dish for appam, puttu, idly and dosa. It contains ingredients such as minced prawn, onion, ground nut..

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Tomato Rice Paste - One Plus One Offer (For 200g)

₹85

PreparationMix 3 – 4 tbsp of Aachi Tomato rice paste to 400 – 450g of cooked rice. Garnish with coriander leaves and serve.IngredientsTomato, Onion, Refined Vegetable Oil, Red Chillies, Salt, Cinnamon, Ginger and Acetic Acid...

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Seer Fish Curry

₹85

IngredientsFish Pieces, Gingelly Oil, Chilli Powder, Salt, Ginger Garlic Paste, Green Chillies, Lime Juice, Tamarind, Fenugreek Powder, Mustard Powder, Turmeric Powder and Acetic Acid.CONTAINS CLASS II PRESERVATIVE E211..

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