South Indian Masalas for Veg Preparation

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PreparationHeat oil in a kadai, add mustard seeds, urad dhal, dried red chillies, curry leaves, sliced tomato and saute.Then add 20g rasam powder. Mix well. Add one litre water and allow it to cook fo..

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IngredientsAsafoetida (Hing), Wheat Flour 40%, Edible oil...

Ingredients Asafoetida (Hing), Wheat Flour 40%, Edible oil...

Ingredients: Coriander, Cinnamon, Cumin, Star anise, Cloves, Pepper, Nutmeg, Cardamom, Ginger, Turmeric, Chilli, Bay leaf, Fennel, Kasurimethi and Salt.Recipe:This is a mixture of spices. Additio..