Jalebi is an extremely popular sweet dish in India, originally from Iran. Aachi Jalebi mix brings the convenieince of instantly preparing Jalebi premix, ready to cook. Healthy Jalebi Mix, 100 % natural and no artificial ingredients or preservatives!..

PreparationTake a 500 ml of fresh milk and boil it in a thick bottom vessel. Add the entire contents of this pack in it .Cook for 7 to 10 minutes on medium flame with constant stirring. Now Hot tasty Aachi Pal Ada Payasam is ready to serve.IngredientsSugar, Pal Ada, Skimmed Milk Powder, Coconut powder, Cashew nut, Raisins and Cardamom...

Aachi Rava kesari is a popular dessert of Indian Cuisine, originated in Tamilnadu and Karnataka. Kesari is a sweet made out of Semolina. It is a popular sweet served in many festivals and functions. Aachi rava kesari mix is easy and quick to make which gives a lingering taste in the mouth. Cooking Directions Take 2 cups of Aachi Rava kesari m..

On special occasion at home, payasams are prepared , which takes lot of your precious time. But now, with Aachi semiya payasam mix, you only need to have milk at home. You can have instant payasam in 5 minutes! Aachi Semiya Payasam Mix contains Sugar, Vermicelli, Skimmed Milk Powder, Cashew nuts, Raisins and CardamomMethod of preparationTake 500ml ..

Aachi's Badam Drink Mix is a Health Drink liked by all from children to adults. It contains Milk Solid , Cashews, Almonds, Cardamom , Saffron and sugar.Method of preparationTake one glass of milk (Hot/cold) add 2 tbsp Aachi Badam Powder to it and mix well.Now Aachi Badam Milk is ready to serve.Buy One Get One Free on 100g..

PreparationClean the mutton pieces thoroughly. Pressure cook 200g of meat with ginger garlic paste, desired amount of turmeric powder and 100ml of water for upto 3 whistles for about 7minutes. Heat the oil to fry chopped onions until golden brown. Add ginger garlic paste and stir fry for 2 minutes. Add chopped tomatoes and cook until soft. Now add ..