That reddish colour and that flavourful burst of authentic chillies are the signature element of Aachi Masala. Our chilli powders are one of the biggest export sources in India and are proud that the Aachi chilli powder is recognized all over the world.
The chilli lot undergoes quality checks for compliance to Aachi Food Safety Specifications. Quality approved lots are pulverised using Cold Grinding Technology (Germany). This technology helps to retain characteristics of aroma, taste and colour of our powders at their best.
This Kashmiri chilli powder is packed in an airtight and tamper-proof pouch to ensure good quality till it reaches the consumer's kitchen.