Fish Fry is one of the main items to highlight the cooking preparations of the Non-Vegetarians. You get to find out the real taste of Spicy Fish Fry after frying it marinating with Aachi Fish Fry Masala. Add the required quantity of water with fish fry masala to make a paste. Apply the paste to fish slices and keep it aside for 20mins. Deep fry the fish pieces in cooking oil. Serve hot.
Red chilli powder, Salt, Cumin, Garlic, Ginger, Cloves, Gram dhal, black pepper, fennel and curry leaves
